bacon - ProfilesArchive

About Me

Well, I start as a baby pig and seldom make it past that point. I then get ushered to various slaghter houses around the world and processed into various styles of your favorite food. Irish, Canadian, strips, sides, and various different curing techniques are usually applied. I seem to be most popular if I'm honey cured or smoked. I then get packaged in several different forms and shipped to stores, restaraunts, meat markets, etc... all over the world. You (the consumer) then buy me, take me home, prepare me in your favorite manner, and eat me. Everybody loves bacon. Even vegetarians secretly seek me out like some form of ancient text that teaches them how to be a better person. Everybody loves bacon. Everybody eventually succumbs to me. Everybody.

My Interests

Being eaten by people all over the world, being added to or wrapped around different foods, being cured, and what self respecting piece of me doesn't like being smoked in the curing process?

I'd like to meet:

Well, since I've been on here I've noticed a lot of the foods I grew up with are on here. I would like to reconnect with all of them. I would also like to say that anyone who truly enjoys a tasty piece of me is also someone I would like to meet.

Music:

Footloose soundtrack, Voivod, Janes Addiction, Pink Floyd, Black Sabbath, etc...

Movies:

Babe, Babe II - Pig In the City, Animal Farm, Razorback, Footloose, etc...

Television:

The Muppet Show, Any and all cartoons with pigs in them, Magnum P.I.G., the list goes on..........

Books:

The Joy of Cooking Bacon, and Animal Farm.

Heroes:

The guy working on a plate made entirely out of Bacon. He owns a bar and wants to serve a Chicken Fried Steak smothered in sausage gravy on a plate made entirely out of me , Bacon.