Taco John’s operates and franchises more than 400 quick-service restaurants in 27 states. Independently owned and operated, we opened our first restaurant in 1969. We pride ourselves on serving generous portions, menu items prepared fresh to your order, high quality ingredients, and special West-Mex® recipes, seasonings, and sauces. In 2004, we achieved over 11% same store sales growth.Founded and still headquartered at our “Franchise Support Center†in Cheyenne, Wyoming, “Taco John’s Territory†is primarily in the central and north central section of the United States – focused on the “Heartland of America.â€Taco John’s is adding new units in many states and communities and franchising information is available on this website.Here are some of the cool things we’ve done for you in the past year:Our new advertising campaign features the antics of “Whiplash, The Cowboy Monkey†as he aids our heroic employees who are always eager to satisfy hungry customers with our delicious West-Mex® food.We’ve developed a new system-wide beverage partnership with Pepsi-Cola and Dr. Pepper, providing some of your favorite beverages, including Mountain Dew.We’ve added new menu items including Grilled Burritos, “build-your-own†Grilled Fajitas, and breakfast (in selected stores).We are re-imaging Taco John’s units to a dramatic new, bright, and colorful West-Mex® image. When you see these changes in your neighborhood, you’ll love them!Clearly, we are building on our solid heritage as we grow into the future.
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