KLM, Cooking, Chefs, Food science, poker, car racing
Thomas Keller, Nobuyuki Matsuhisa, Ferran and Albert Adria,
French Laundry Cook Book, El Bulli vol 1, Soul of a Chef, Culinary Artistry, Nobu Now, On Food and Cooking, Kitchen Confidential, The Seasoning of a Chef, The Reach of a Chef, The Making of a Chef.
Dishwashers, Bussers, Porters, and all of the other behind the scenes underpaid and overworked guys and girls who make what I do possible.