The Green Sage Coffeehouse and Cafe will lift the spirits and nurture the well-being of our customers through extraordinary fair-trade organic coffee, natural & organic food,and ecologically-driven business practices.
The Green Sage mission is to create a sustainable business and amazing coffeehouse experience for the Asheville community we serve, as well as a respectful culture for our team members and environmental resources we employ.
Our Food and Beverage Goals To Produce Wholesome Beverages and Meals from ingredients that include:-
Local ingredients produced within the Appalachian
Bio-Region.
Local Produce raised organically.
Local Eggs raised organically, free range and
antibiotic-free.Local and/or Organic Dairy Products produced
without synthetic growth hormones (rBGH) or
antibiotics.Local Meats and Trout raised antibiotic and
hormone-free.
Fair Trade Organic, Shade-Grown Coffee.
Fair Trade Organic Teas, Chocolate, Sugar and
Bananas.
Local Organic Beer.
North Carolina and Organic Wines.
Purified Chlorine and Chemical-Free Water for
drinking, cooking and cleaning.
No artificial chemicals, colors, flavorings,
hydrogenated oils, cottonseed oil, preservatives or
additives.Compostable Beverage and Food Containers.