CHEF JASON profile picture

CHEF JASON

Pacific Rim Caribbean European Californian

About Me

We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons. ~Alfred E. Newman We are living in a world today where...!@&#;$%^&*()!...))=========()~~~HAPPY NEW YEARS - 2008 WILL BE GREAT!'s Comment: "Heck Ya! Even if you say it now and backslide later just know you have to get back on TRACK! More than 2 kudos for the BS! I am so tired of people talking smack and doing it behind each other's back.... YOU ARE RIGHT ON "JUST SAY IT TO THEIR FACE!" QUIT HIDING BE MAN ENUFF OR WOMAN ENUFF TO put it all out there if you have issues w/someone. Don't hate, forgive more and Just keep the faith, family and real friends by your side.HAPPY NEW YEAR! MAKE 2008 GREAT!DEB FROM AZ!

My Interests

under construction...Summer songs
My "14th" bday...and first house party back in 92... KNUCKLEHEAD ZOO

Music:

Radio: Thom Hartmann 1150 a.m. talk radioThe sound of muzik Slimkid3/Fatlip Pharcyde @ Body English Las Vegas Krayzie Bone/Wish Bone/Layzie Bone @ Crash Mansion L.A.Jewn and Dj Wrex

Movies:

video games: street fighter II classic and champion edition ken, ryu, guile, zangief, killer instinct,tekken, nba live, fight night 3, gta, wii mario cart...

Heroes:

the PURSUIT of HAPPYNESS...Will Smith...Happy 6th Birthday Jasmin!...From Uncle Jason...LOS ANGELES TRADE TECH CULINARY OLYMPICS 2004 GERMANYMerry Christmas 07

My Blog

Restaurants...

Restaurants/chefsNew York*  Masa- Chef Masa Takayama* Asiate- Chef Noriyuki Sugie* Morimoto- Chef Masaharu Morimoto* Chef Alain DucasseCanada (Toronto, Ontario)* Susur/Lee- Chef Susur LeeLas Vega...
Posted by CHEF JASON on Thu, 29 May 2008 12:49:00 PST

Dealing with people...

Written four years ago...IntroductionIn order for me to move forward inlife as a non mediocre therapist, I have to know whereI am, where I stand, before I can keep going. Mosttherapies that we learn a...
Posted by CHEF JASON on Thu, 06 Mar 2008 06:13:00 PST

quotes

"You have to leave the city of your comfort and go into the wilderness of your intuition. What you'll discover will be wonderful. What you'll discover will be yourself." "you can run from the disappoi...
Posted by CHEF JASON on Thu, 13 Sep 2007 01:46:00 PST

Wedding...Catering???

Typical East Coast Wedding in New JerseyReception Cocktail HourOpen Bar Plus sit down dinnerEast Coast weddings...vs.West Coast weddings...to be continued......
Posted by CHEF JASON on Thu, 06 Sep 2007 04:04:00 PST

Say heyyyy...We want some ....

Sushiiiiiiiiiiiiiiiii....Finally...Quality sushi rolls you can taste...SushiAvailable Monday-ThursdayCalifornia Rolls- 12 piecesSpicy Tuna Rolls- 12 piecesVegetable Rolls- 8 piecesPictures coming soon...
Posted by CHEF JASON on Mon, 02 Jul 2007 08:28:00 PST

Inspiration

Pearl Ubungen: In the AlleyBy Katia Noyes(This story appeared in High Performance #65, Spring 1994.)The massage parlor blinks with inviting neon lights. Two men argue in a doorway. The sun heads down ...
Posted by CHEF JASON on Tue, 22 May 2007 09:01:00 PST

Culinary Arts

Research, Ideas for Catering Here are some pictures from the International Culinary Arts Show 2000 (Culinary Olympics) in Erfurt, Germany of various chefs/national teams representing their country fro...
Posted by CHEF JASON on Sun, 11 Feb 2007 02:31:00 PST

Log Cabin Ranch/youths poetry/OperationDream.org

Poems from Log Cabin RanchYouth poetryAs the world turnsAs the world turns,People are dying,Mommas are cryingPeople are lyingLying on their backsAttacked and battered by theWitness of the chromeOne sh...
Posted by CHEF JASON on Thu, 01 Dec 2005 10:58:00 PST

Narra PRC

Subject: Vision Tuesday, June 15, 2004 - 4:41 AM Vision Narra PRC Narra = Filipino national tree PRC = Pacific Rim Cuisine Pacific Rim Chefs Pacific Rim CateringPhenomenal Radical ChangePacific Rim ...
Posted by CHEF JASON on Tue, 30 Jan 2007 02:46:00 PST

Summer Dessert Menu

Warm chocolate cake with verbena infusion and whipped creamPineapple carpaccio with vanilla, cinnamon orange jus, passion fruit sorbetVanilla Creme Brulee and marinated strawberries with balsamic vine...
Posted by CHEF JASON on Fri, 18 Aug 2006 06:42:00 PST