Graduate Jill...Yippee! profile picture

Graduate Jill...Yippee!

...in no particular order...

About Me

Vegan love, baby.

My Interests

Eco-feminism. Green shit, all green. Anti-homophobic. Anti-racist. Anti. Vegan love. Recycling. Environmental consciousness and action.

I'd like to meet:

Someone who doesn't say, "I am goal oriented". Because I have no goals. And, someone who arranges their top friends in order of importance...because those are quality people.

Music:

Iron & Wine. The Ditty Bops. Woody Guthrie. Bob Dylan. Badly Drawn Boy. The Smoking Popes. Joe Strummer. Sigur Ros. Ray LaMontagne. Amos Lee. There's more, too! Cliffhanger...

Movies:

The Hours. Anything Woody Allen. All and any horror. Gangs of New York. Fed Up. In the Bedroom. The SNL Best of Christopher Walken. Anything David Spade...yes, I know, whatever.. Swept Away (the foreign film, not the remake) Deepa Mehta's "Fire". Bram Stoker's Dracula (a number of versions). Grace of My Heart.

Books:

Charles Bukowski. W.H. Auden. Steve Martin. Dylan Thomas. Vandana Shiva. Moon Unit Zappa. Ralph Steadman-as an artist and writer. Sylvia Plath. Allen Ginsburg. Gregory Corso. "Stiff: The Curious Lives of Cadavers."

Heroes:

People who may or may not use myspace...but ultimatley think it's a load of horse shit.

My Blog

Vegan Chocolate Pudding

This was sooo good and comes out having the consistency of a mousse.  And, it was super easy to make, too.1 lb. silken tofu (with as much water drained out as possible)3/4 cup of chocolate chips ...
Posted by Jill=Vegan Deliciousness on Fri, 12 Jan 2007 02:21:00 PST

Tofu-Tomato Orecchiette Pasta--Yippee Vegan!!

This was sooo good, I am a genius.  Serves 4-51 lb. (16 oz.) Orecchiette pasta1 lb. silken/soft tofu (the kind that's usually used for smoothies)1 25 oz. jar/can of tomato/pasta sauce1 1/2 c...
Posted by Jill=Vegan Deliciousness on Mon, 18 Dec 2006 04:36:00 PST

Animal Ingredients Website

For a great listing of what ingredients really are...http://www.happycow.net/health-animal-ingredients.html
Posted by Jill=Vegan Deliciousness on Tue, 12 Dec 2006 11:24:00 PST

Get in your car or get on the red line el...

And go to Soul Vegetarian on the southside of Chicago.  I believe it's off of 75th.  A veteran vegan took me there...and good god!  This place was fucking delicious.  The pric...
Posted by Jill=Vegan Deliciousness on Thu, 30 Nov 2006 07:22:00 PST

Oh my god! I found "Egg" Nog that's scrumptious!

So no, Silk is not paying me to advertise for them...but this one's on the house.  As I was grasping for my Veganiese (or something, vegan mayo), my Tofutti brand cream cheese and sour cream, my ...
Posted by Jill=Vegan Deliciousness on Sun, 19 Nov 2006 09:24:00 PST

Ridiclously Delicious Vegan Coconut Cake

So this is awesome!  It's really moist and really dense, it's almost like a pudding cake.  Cake: 8 ounces silken tofu 1 pound plus 5 ounces sugar 15 oz. can coconut milk (when you...
Posted by Jill=Vegan Deliciousness on Fri, 17 Nov 2006 01:25:00 PST

I'm in love!! (Finally, sheesh.)

Yes all, Jillian Mae McKeown is finally in love.  Ah, we met at a resale shop (classic) about a week ago.  I saw him, he saw me, and I slowly walked over and touched him so softly ...
Posted by Jill=Vegan Deliciousness on Fri, 10 Nov 2006 08:10:00 PST

Pumpkin Pancakes!!

These are fucking great.  I made them this morning when I was still half asleep, so they must be easy because they turned out great.  These are also extremely thick/dense, I was full on one....
Posted by Jill=Vegan Deliciousness on Wed, 18 Oct 2006 09:32:00 PST

Vegan Broccoli Cheeze Soup

Okay, this is awesome!  I really wanted creamy soup and it did it's job completely. It's just like dairy soup but with soy.  Total comfort food! 1 large head of fresh broccoli, cho...
Posted by Jill=Vegan Deliciousness on Sun, 15 Oct 2006 05:26:00 PST

Vegan Recipe of the Week-Scrambey Tofu

So I am going to make a contribution in my own little way.  Here's a awesome vegan dish that I tried last week.  Yippee! What you need: 1 lb. extra firm tofu 1 can of of potatoes (diced or w...
Posted by Jill=Vegan Deliciousness on Tue, 10 Oct 2006 10:47:00 PST