Posh Restaurant & Level II LoungePosh, the first ever high-end supperclub located at 730 11th St, N.W. Washington, DC. IS NOW OPEN!This restaurant concept taps into original design with carefully selected materials intended to evoke a supper club of the twenty first century. Christoper Willis, recently private chef of local celebrity writer Tom Clancy and sous chef Dennis Clarke, who opened the well-known restuarant Indie Blu, will oversee the kitchen.The Level II Lounge experience includes trendy cocktails and hors doeuvres served on tiered trays, VIP area and bottle service will be available nightly. The coveted black VIP card will be required for access into Level II Lounge.Posh will provide every patron with a consistent experience. Patrons will receive attentive service, quality food and entertainment all designed to enhance their experiences. Posh was conceptualized from the 1930's and 40's when dinner was the centerpiece of your evening out.The concept was created by Derek L Newton, a hospitality consultant, and Josh Sagman. Newton is responsible for running the overall business and Sagman will focus on driving the business through marketing and promotions.Theodore Sampel who manged the legendary "River Club" and most recently ran Felix Bar and lounge, is the general manager and responsible for the day to day operations.
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