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CHEF-DEF

About Me

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My Interests

I'd like to meet:

intelligent humans and tigers that eat the dumb ones

My Blog

AFTER HOURS HORS DOERVRES MENU

Butter poached shrimp with maple gastriqueBeef tournedoes with lobster mushroom raguSmoked oysters with Guinness demi-glaceMaryland crab cakes with roasted red pepper remouladeAplle slices with currie...
Posted by on Mon, 28 Apr 2008 10:24:00 GMT

Tentative menu

this is a tentative copy of my new menu for Marsh Ridge. please leave as many comments and suggestions as possible! i need all the feed back i can get, whether it good or bad. Filet mignon with mushro...
Posted by on Wed, 09 Apr 2008 07:18:00 GMT