a gem from my mother |
ZUCCHINI SOUP4 medium onions, chopped4 tbsp butter3 lbs. zucchini,washed and sliced6 cups chicken broth1 cup half and half or canned milk1/4 tsp salt1/4 tsp black pepper1/4 tsp nutmeg1/8 tsp cayenne p...
Posted by on Wed, 04 Oct 2006 12:41:00 GMT |
the brick flop phenomenon |
here comes summer and along with it, girls will be wearing the most hideous invention ever-- the brick flop! GHETTOOO! I was sure that this trend had run its course, but apparently they are still avai...
Posted by on Sun, 07 May 2006 11:49:00 GMT |
for mark and my mexican |
cafe rio's creamy tomatillo salad dressing:
mix the following in a blender
1 cup mayonaise
1 cup buttermilk
1 cup cilantro (leaves and stems)
3 tomatillos (peeled)
3 cloves garlic
1/8 tsp cay...
Posted by on Wed, 15 Feb 2006 16:20:00 GMT |
if you thought it hurt going in, wait until it comes back out |
This is one of my favorites because its fast, easy, cheap, and different. Its Spicy, especially if youre like me and make it with 2 or 3 teaspoons of red pepper flakes, but also really refreshing.
...
Posted by on Wed, 18 Jan 2006 00:38:00 GMT |
