Exciting Weekend |
Wing Wang Poo Poo.
Ching Chang Chong. Me like bamboo and beef tenderloin lightly glazed in a soft white truffle oil with ailioli. And playing with poo poo.
Posted by on Mon, 06 Feb 2006 21:43:00 GMT |
Big plans! |
Today, I think I will eat some bamboo!
Posted by on Tue, 31 Jan 2006 09:56:00 GMT |
