Barb

I'm living outside of town in a 130-year-old house with three cats and my new husband. I take the commuter train to work (marketing comm. at a major university), and telecommute when I can; I'm also a freelance marketing writer on the side. Like everyone, I'm working on a screenplay. I like food: cooking it, eating it, reading about it, and, you guessed it, writing about it. I guess I obsess over some things to excess.