I am a Chef (of 20 years), caterer (30 years), instructor (5 years) and publisher of www.cuisinenoir.com (since Oct. 2007) an online publication for African Americans in the culinary industry. Giving us a place to be seen and heard throughout the world. We welcome all chef but, our focus is to promote African American Chefs, cooks, foodies, novie cooks, food and wine lovers and enthusist. We publish www.cuisinenoir.com every other month and feautre a restaurant review; Chef Profile; Wine review; International Chef & Restaurant Directory
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