Working the graveyard shift.... |
So this week I started working at my new job. I am enjoying it and at the same time, learning a lot. Everytime I work, I have the chance to bring home bagels, croissants, loaves, muff... Posted by on Wed, 18 Apr 2007 15:59:00 GMT |
And Seattle makes 12 |
It is official....got tickets to see Mariners vs. Yankees in May. With this, I have seen all the stadiums in the West coast. This will be number 12 and hopefully this won't be the las... Posted by on Sat, 03 Mar 2007 12:42:00 GMT |
Holidays, markets and fully stocked pantry |
The market is my favorite and also the most evil place for me to go. Especially now with my limited budget, I can't buy groceries like I used to. But during the holidays, markets have grea... Posted by on Thu, 16 Nov 2006 17:11:00 GMT |
A little update for all you folks out there.... |
Well, my cakes class is over and I am in my doughs class. It's been three weeks in doughs and I have learned to make many things. I now know how to make danishes, croissants, brioche, butt... Posted by on Fri, 15 Sep 2006 14:32:00 GMT |
An up and down day at work |
So today was not my best day at work. Every Tuesday, I am the baker. Meaning, I will prepare and bake the breads, cookies, etc. for the entire time I am there. Well, the day didn't s... Posted by on Tue, 08 Aug 2006 23:09:00 GMT |
I got a job!!! |
I officially have a job. I work at a place called Lombardo's Fine Foods and I don't have any set job function. I am a short order cook, a prep cook, cashier, barista and also a person that... Posted by on Sun, 16 Jul 2006 20:38:00 GMT |
Gateway To The Peninsula |
Better known as Daly City - my new residence for the next year. I am happy to have found a place but the best part is that I KNEW it was mine. I just walked through the door and I just kne... Posted by on Wed, 07 Jun 2006 14:10:00 GMT |