Johnson's Deer Processing
1810-623-7942

Hi my name Is R.j, Co. owner of Johnson's Deer processing. We are located In Brighton, off of Hacker and Hyne Roads. With over 15 years of expeirence, we offer one of the best cuts, and best rates. Why sit and wait for your product for weeks, Johnson's turn around times can beat anyone's. 100 % boneless, frezzer wrapped as If you bought It from the market! For are old customers, we will keep the standard 55$ regular cut. Are prices for this year have raised to 65$ for your regular cut. Bring your knives In with you, after gutting your deer, will sharpen them up for you! for free. Kick back! have a beer, turn on ESPN, Our fridge Is your's. Your gauranteed to get your's, and your's only, smoked meat's. As of now the prices are not posted, but I'll tell you one thing, you will DAMN sure not be paying those amounts, $ with us! We have a Big Buck contest, and also might be considering a raffle for a brand new frezzer, Estimated at 1.800 $. I would like to thank all of are old hunter's, that makes this game so much fun for us. We are great with customers, come try us out! One more thing? we are offering refer a freinds this year. If you take your buddy to get his deer processed, I will give you 10$ on every deer your freind brings. You dont even have to hunt, to make money! Pics of the place will be posted soon!O.k guys! 11.00 $ Jerky, 6.OO $ Hunter Sticks, with cheese, 5.00 Regular Hunter Sticks, and 8.50$ Hunter Sausauge, 1.50 for for Breakfast Sausauge, no links. These are all for 1lb, any problems with prices, just ask.R.j from Johnson's Deer ProcessingAsk for R.j 1-810-623-7942..

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