COOKING LABO ~Meat Pumpkin with Worcester shire saurce |
KINU:HAPPY HALLOWEEN! seems to be late? anyway, Let's cook with Pumpkin!!You have just used soya-taste recently then, should be good idea use another source for a change!You know this source,don't you...
Posted by on Tue, 20 Nov 2007 10:16:00 GMT |
COOKING LABO TENDER PORK |
Today's subject is "Tender Pork with Tea taste"with "TEA"?? why Tea??anyway, let's try!!**ingredient**(for 2 person) total 45minPork(belly) 300gwater 150ccstock 1tspwhite wine 1spsoya source 2sphoney ...
Posted by on Sat, 17 Nov 2007 02:15:00 GMT |
Am back! it’s second trial!! NIKU JAGA |
I decided not to use oven for NIKU JAGA anymore...just to cook as Japanese way, a simmer.**NIKU JAGA(as side dish)**::ingredient(for two person)::potato 2pumpkin same as potatoonion 1bacon cube 60gpea...
Posted by on Thu, 15 Nov 2007 11:36:00 GMT |
Dear KINU, sorry being lazy these days... |
Dear KINUI am sorry I have been lazy student!Could I excuse some? Well,, I moved into new flat and still have not bought any food yet.Also, I will have to check new kitchen as well.A bit smaller than ...
Posted by on Sun, 04 Nov 2007 15:10:00 GMT |
COOKING LABO Part.1 =NIKU JAGA=PRACTICE |
Let's Practice!!*ingredient*chop!chop!chop!*to heat surface*vegi as well*put them in a dish*add mixed seasonings*put into oven and level6/15min=OH MY GOD=it is not enough just for 15min, at the end,,,...
Posted by on Thu, 25 Oct 2007 15:07:00 GMT |
COOKING LABO Part.1 =NIKU JAGA= |
[notice! it was real conversation on line]kumiko says:Well, would try to cook Niku-Jaga...KINUKO: Wow, Please do it!kumiko says:Please think how to cook and what ingredient for 2 person.KINUKO: Which ...
Posted by on Wed, 24 Oct 2007 14:00:00 GMT |
Who are we? |
**Kinuko Oda(right)**Cooking Teacher in Tokyo.studied about French and Italian, studying Japanese now.As getting SOS from Kumi, she's tackled to make British Japanese Cooking.**Kumiko Matsunobe(left)*...
Posted by on Tue, 23 Oct 2007 06:33:00 GMT |
HOW to COOK JAPANESE inLONDON? |
What is JAPANESE COOKING?What's to imagine when you hear the Japanese cooking? Sushi?Tenpura? or Healthy? Expensive??What do Japanese people eat nowadays? How about me? that's because I am Japanese th...
Posted by on Mon, 22 Oct 2007 08:07:00 GMT |
