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I am here for Friends and Networking

About Me

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Hello and a very warm welcome to you!!

As you may have gathered from my name, I am German – and if you’d be speaking with me, I’d probably have already corrected your pronunciation of my name. Hehehe!!
(more like 'Ungelika' or 'ahn-GE-lee-kah')

Check out my Blog: "Thoughts, Musings, Happenings, Life Lessons & Love with Angelika
http://angelikahearttalk.blogspot.com/

This page on myspace is my personal one.

If you want to know more about my ministry and consultancy, please click here, or below on my Friends Space "Journey Of Intimacy": Angelika - inStrengths Ministries

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My Interests

I'd like to meet:


Johann Wolfgang von Goethe - brilliant mind, artist, scientist, genius - but unfortunately he's dead for rather a long time ..........
Oh ok, I should write about who I'd like to meet who's alive?
If you're a 'bottom-line', 'executive summary' person we probably would not get on too well with each other.
Engage my mind with areas I am passionate about and tell me about what makes your life full of juice and passion.
Engage my mind and senses with new adventures, scientific researches, artistic dreams, show me a new world - your world full of wonder, aspiring to higher levels, share with me how you've made your world a better place ....
Allow me to have a glimps into your spiritual flight, how you spread your wings and soar, show me your passion of ever increasing love for Jesus, the lover of your soul ....

I particularly love discussing various topics with well educated and well travelled minds. I'm creative and get bored easily, so I need to be thoroughly inspired. I enjoy creative arts, both visual and performance. I also have a wide range of music interests.
I am attracted to joy and laughter and a sense of fun, playfulness, a flexible youthful mindset, and a sense of never-ending inquisitiveness and curiosity for life.
I love a balance of spirituality, sensuality, creativity, and braininess, warmth, gentleness, tenderness, and inner strength ... and don't forget to smile!

The Five Love Languages

My primary love language is probably
Quality Time
with a secondary love language being
Words of Affirmation .

Complete set of results


Quality Time: 11
Words of Affirmation: 7
Physical Touch: 5
Receiving Gifts: 5
Acts of Service: 2

Information



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My Blog

Birthday Musings .... Snowdrops and Karneval - Fasnacht - Fasching am Rhein

Birthday Musings  .... Snowdrops and  'Karneval - Fasnacht - Fasching am Rhein'   55  years ago ....  it can't be that long ago ... surely .... my mother prepared herself fo...
Posted by on Tue, 05 Feb 2008 03:47:00 GMT

Spiced Plum-Ginger-Chestnut stuffed Duck in Red Wine

  Spiced Plum-Ginger-Chestnut stuffed Duck in Red Wine   Stuffing   1 Packet of dried  Stuffing mix 1 glass of red wine ½ an orange chopped 1 small Apple A handful of dried p...
Posted by on Fri, 21 Dec 2007 07:51:00 GMT

The Starter - Langoustines in White Wine

  The Starter - Langoustines in White Wine Ingredients: Langoustines Butter 2 Limes Rocket leaves Marinade: White wine - about half a bottle Garlic crushed, finely minced  lots! I usually u...
Posted by on Fri, 21 Dec 2007 05:25:00 GMT

Cornish Pasty Family Recipe from Grandma Pengelly

  Cornish Pasty Family Recipe from Grandma Pengelly Well, after more than 10 years, I finally made another Cornish Pasty yesterday.  Late Grandma Pengelly, my former mother-in-law, took g...
Posted by on Thu, 04 Oct 2007 12:17:00 GMT

Thoughts ..... or musing dreams?

Thoughts   Thoughts connect, but then it's more than just thoughts interlacing delicate strands of us weaving into an increasingly intricate fabric of divine destiny. Do we understand? Do w...
Posted by on Wed, 26 Sep 2007 03:20:00 GMT

Angelika's Ghanaian Style *** Goat Curry ***

Angelika's Curried Goat Ingredients:   Oil for frying, Chopped Goat Meat. I like it with bones as the flavour next to bones is far better to my liking, plus it seems more tender too. Goat meat ...
Posted by on Sun, 20 May 2007 20:26:00 GMT

Some German Easter Traditions, as I experienced them.

  To those of you who have a creative streak, decorating Easter eggs is such a fun thing to do!  OK, so you need lots of eggs, and, here comes the crunch, they ideally need to be white eg...
Posted by on Sun, 25 Mar 2007 20:28:00 GMT

Scrummy, yummy, moist Easter Stollen

Stollen for Easter?? Yes! Traditionally Stollen is baked at Christmas AND Easter. It's the same recipe. Stollen With or without Marzipan Some tips before you start: It's quite an ende...
Posted by on Fri, 23 Mar 2007 07:23:00 GMT