More Recipes |
Double Onion Dip
3 tablespoon zesty Italian dressing or light zesty Italian dressing
1 large onion, chopped, about 2 cups
1/4 teaspoon ground red cayenne pepper
1 cup miracle whip dressing or light... Posted by on Thu, 30 Aug 2007 19:42:00 GMT |
New Recipes |
Seafood Minestrone
2 pounds fresh small clams
1 pound fresh mussels
12 quarts water
1 cup salt
1/2 cup dry white wine
2 medium onions, finely chopped (1 cup)
1 small fennel bulb, finely choppe... Posted by on Thu, 30 Aug 2007 17:57:00 GMT |
Some new recipes |
Cantaloupe Boats 1/4 cup sliced almonds1/4 cup honey1 ripe medium cantaloupe, cut into quarters, with seeds removed1 pint vanilla frozen yogurt1/2 pint raspberries1. In small nonstick skillet, to... Posted by on Thu, 30 Aug 2007 17:53:00 GMT |
Wine tasting and more |
Tasting Wine
Why swish? While it was originally thought that certain regions on the tongue detected specific flavours, we now know this is not true.
The front and back of the tongue contain the ... Posted by on Sun, 22 Apr 2007 11:36:00 GMT |
Wine Pairings |
Wine with Beef
Which Wine with Beef is a question that comes up often. Selecting the best wine to serve with beef can be simple if you are armed with a bit of knowledge. This article will give you the... Posted by on Sun, 22 Apr 2007 11:22:00 GMT |
New recipes |
Apple Lasagna8 pieces Lasagna -- uncooked2 - 20-ounce cans apple pie fillingCheese Filling1 cup part-skim Ricotta cheese1/4 cup egg substitute1 teaspoon almond extract1/4 cup white sugarTopping6 tabl... Posted by on Sun, 04 Feb 2007 09:45:00 GMT |
Accomplished Chef |
I feel that I am an excellent team leader and have strong management traits...:namespace prefix = o ns = "urn:schemas-microsoft-com:office:office" />
I am always interested in learning new things and ... Posted by on Sun, 17 Dec 2006 21:02:00 GMT |
Recipes |
Hello, I am Chef James Wright,
I will be posting recipes on here. I welcome any questions about any aspect of the catering industry. Posted by on Tue, 07 Nov 2006 22:11:00 GMT |