All entrees are $6 with your choice of 2 sides, and bread. Each additional side is $1.50 Sodas are $1.50 tea is $1.
Salmon may be substituted for an entrée with 2 sides, and bread for $7. Chicken Pork or Fish may be substituted as an entrée for $6.
Sodas are $1.50 tea is $1.
Monday Blackened Chicken
Pot Roast
Sliced BBQ Pork
Tuesday
Sliced Roast Beef w/Gravy
Jambalaya
Chicken Marsala
Wednesday
Fried or Grilled Pork Chops
Turkey and Dressing w/ Gravy
Sweet & Sour Chicken & Shrimp
Thursday
Beef Tips w/ gravy
Glazed Ham
Smoked BBQ Chicken
Friday
Fried Catfish or Talapia
Meat Loaf
Ribs
Sides
Collard Greens
Turnip Greens
Pinto Beans
Black Eye Peas
Baked Beans
Mashed Potatoes
Stir Fry Vegetables
Macaroni and Cheese
Green Beans and Carrots
Fried Okra
Scallop Potatoes
Corn Okra and Tomatoes
Fried Rice
Steamed Cabbage
Glazed Sweet Potatoes
Fried Green Tomatoes
White Rice with Gravy
Tossed Salad
Potato Salad
Cole Slaw
Fried Okra
Everyday Entrees
Hamburger Steak w/ Onion & Gravy over Rice
Fried or Grilled Pork Loin
Fried, Blackened, or Grilled Catfish
Fried, Blackened, or Grilled Tilapia
Grilled or Blackened Salmon
Fresh Jumbo Chicken Tenders
Fried, Grilled, Blackened, Buffalo, or Lemon Pepper
Desserts Vary Daily
Brownies
Peach Cobbler
Apple Cobbler
Blackberry Cobbler
Banana Pudding
Ice Cream
Black Eye Peas & Collard Greens are cooked with Smoked Turkey
Pinto Beans & Turnip Greens are cooked with Ham Hocks