All entrees are $6 with your choice of 2 sides, and bread. Each additional side is $1.50 Sodas are $1.50 tea is $1.
Salmon may be substituted for an entrée with 2 sides, and bread for $7. Chicken Pork or Fish may be substituted as an entrée for $6. Sodas are $1.50 tea is $1.
Monday Blackened Chicken Pot Roast Sliced BBQ Pork
Tuesday Sliced Roast Beef w/Gravy Jambalaya Chicken Marsala
Wednesday Fried or Grilled Pork Chops Turkey and Dressing w/ Gravy Sweet & Sour Chicken & Shrimp
Thursday Beef Tips w/ gravy Glazed Ham Smoked BBQ Chicken
Friday Fried Catfish or Talapia Meat Loaf Ribs
Sides Collard Greens Turnip Greens Pinto Beans Black Eye Peas Baked Beans Mashed Potatoes Stir Fry Vegetables Macaroni and Cheese Green Beans and Carrots Fried Okra Scallop Potatoes Corn Okra and Tomatoes Fried Rice Steamed Cabbage Glazed Sweet Potatoes Fried Green Tomatoes White Rice with Gravy Tossed Salad Potato Salad Cole Slaw Fried Okra
Everyday Entrees
Hamburger Steak w/ Onion & Gravy over Rice Fried or Grilled Pork Loin Fried, Blackened, or Grilled Catfish Fried, Blackened, or Grilled Tilapia Grilled or Blackened Salmon Fresh Jumbo Chicken Tenders Fried, Grilled, Blackened, Buffalo, or Lemon Pepper
Desserts Vary Daily
Brownies Peach Cobbler Apple Cobbler Blackberry Cobbler Banana Pudding Ice Cream
Black Eye Peas & Collard Greens are cooked with Smoked Turkey
Pinto Beans & Turnip Greens are cooked with Ham Hocks
